Gulas, lekker hoor!!!
"A tapa for connoisseurs. Sautee them with garlic and chili for 30 seconds, or mix them in scramble eggs or salads."
Yummie!
zondag, november 27, 2005
Gulas, tapa for connoisseurs!
Posted by
Son
at
11/27/2005 11:11:00 p.m.
Labels: madrid